NEW STEP BY STEP MAP FOR BEIJING RED PEPPER

Then transfer the beef to a paper towel-lined plate to drain the excess fat. Be aware, if all of the meat doesn’t comfortably healthy in your wok, you need to cook it in two batches so the beef cooks evenly.Although we won't get our arms on the exact recipe, this copycat Panda Express Beijing beef tastes equally as crispy, sweet, and spicey as Al